Restaurant «1910 · Gourmet by Hausers»

   

Regional and sustainable fine dining cuisine

Welcome to «1910 · Gourmet by Hausers» in the heart of the Alps in Grindelwald, where tradition meets innovation. Let yourself be enchanted by the charm of the alpine world and the finesse of the menu, which we create for you with passion and dedication,
in an atmosphere steeped in history.

Enjoy the change of season in the Alps with our current fall menu. Start your discovery with a classic Swiss cuisine amuse-bouche in a new interpretation. Afterwards, indulge in an autumnal combination of typical Alpine ingredients as well as self-picked berries, nuts, and mushrooms from our mountain region. The seasonal organic vegetables come from the Riem family farm in Kirchdorf near Thun.

Dávid’s Fall Menu
You can choose between a vegetarian or a fish and meat menu. The ingredients come from producers and suppliers who share our philosophy of sustainable, seasonal and, where possible, regional products.
6+ Courses CHF 190

Choose a wine, juice or beer accompaniment with your menu.

 

Opening hours
Wednesday to Saturday from 6.30 pm
1 June to 10 October 2024

A reservation is required