Menu
dear guests
enjoy selecting your dishes and enjoy your meal!
our staff will happily inform you about ingredients that may cause allergies or intolerances.
all dishes are also available gluten-free, many of them also lactose-free.
our meat and fish originate from switzerland unless otherwise declared.
family urs-b. hauser, head of restaurant sonya martinelli and her team,
and executive chef dávid rózsa and his brigade
Specials
wednesday: fondue night
meat fondue «belvedere» at a special price (from 2 people on)
45
thursday: flambéed crêpes
freshly prepared for you. enjoy the show!
23
friday: tartar night
freshly prepared at your table
starter
70g
22
main dish
140g
32
Starters
smoked alpstein duck tatar
marinated vegetables
24
smoked alpine salmon
linseed toast | horseradish | lollo
24
fresh forest mushrooms
puff paste strudel | fresh cheese praline | field salad
22
Soups
boletus mushroom essence
boletus mushrooms | hazelnut cracker
12
pumpkin and ginger soup
pumpkin seed oil | toasted pumpkin seeds
12
beef consommé
vegetable brunoise
10
vegetable consommé
herbs
10
Salad
salad buffet
à discrétion
25
plate
14
Vegetarian
chick pea curry
basmati rice | asian vegetables | curry sauce
30
acquerello risotto
black truffle
*family hauser's recommendation*
42
home-made torchietti (pasta)
with your choice of tomato sauce
or truffle sauce
28
Fish
perch fillet from ringgenberg
lime aioli | pak-choi | wild rice
49
trout from the rubigenhof
crème fraîche | sauerkraut with apple | malfatti
45
Meat
veal prime ribs sous-vide in a morel extract
morel sauce | carrot | courgette | mashed potatoes
58
beef fillet from the «blaue kuh» butchery in interlaken
pepper sauce | broccoli | pattypan squash | croquettes
56
«dry age» chicken steak from the appenzell
ratatouille | chateau potatoes
40
Meat Fondue
meat fondue «belvedere» (from 2 people on)
*family hauser's recommendation*
bouillon | beef | veal | pork (200g)
courgette | sweet pepper | mushroom | cherry tomato
sauces: barbecue | cocktail | tartar | garlic
french fries or rice
with truffle risotto: supplement 10
last order at 8.30 pm
prices per person
50
Cheese
oberland cheese specialties
grapes | walnuts
26
Desserts
eiger jogurt variation
jogurt ice cream | cheesecake | crumble
18
brownie
nut crumble | chocolate gel | coconut ice cream
16
ovomaltine mousse
served in a glass
*family hauser's recommendation*
14
Sorbet and ice cream
price per scoop
sorbet
strawberry | apricot | lemon
4
ice cream
vanilla | chocolate | sour cream | caramel